Moose Farts

Get ready to embark on a culinary adventure with Moose Farts Cookie Balls – a delightful Canadian treat that combines the sweetness of condensed milk, the richness of chocolate chips, and the crunch of graham crackers and coconut. These bite-sized delights are perfect for satisfying your sweet cravings and are sure to be a hit at any gathering. Follow this simple recipe to create these irresistible treats in the comfort of your own kitchen.


  • 1 can sweetened condensed milk (300 ml Canada, 14 oz US)
  • 1/4 cup melted butter
  • 1 tsp vanilla extract
  • 1 1/2 cups dried coconut (fine or medium cut)
  • 1 1/2 cups graham cracker crumbs
  • 1 1/2 cups chocolate chips
  • Additional graham crumbs for rolling the cookie balls


  1. In a mixing bowl, combine the melted butter, sweetened condensed milk, and vanilla extract. Stir until well blended.
  2. Add the graham cracker crumbs, dried coconut, and chocolate chips to the mixture. Mix until all ingredients are evenly incorporated.
  3. Cover the bowl and refrigerate the mixture for about an hour to allow it to firm up.
  4. Once chilled, take small portions of the mixture and roll them into 1 1/4 inch balls using your hands. Keep in mind that the balls should be on the smaller side due to their rich flavor.
  5. Roll each ball in additional graham cracker crumbs until they are evenly coated.
  6. Place the coated balls on a baking sheet and chill them in the refrigerator until they are firm.
  7. Once firm, transfer the Moose Farts Cookie Balls to a sealed container and refrigerate until ready to serve.

Servings: This recipe yields approximately 40 Moose Farts Cookie Balls, making it perfect for sharing with friends and family or for indulging in a sweet treat throughout the week.

Serving and Storage Tips:

  1. Serving Suggestions: Serve Moose Farts Cookie Balls as a delightful dessert at parties, gatherings, or as a sweet treat for everyday enjoyment. Pair them with a glass of cold milk or your favorite hot beverage for an extra indulgent experience.
  2. Presentation: For an elegant touch, arrange the cookie balls on a decorative platter or in colorful cupcake liners. Dust them with a sprinkle of powdered sugar or drizzle with melted chocolate for added flair.
  3. Storage: Store Moose Farts Cookie Balls in a sealed container in the refrigerator to maintain their freshness and texture. They can last for up to a week when properly stored, although they are so delicious they may not last that long!
  4. Make-Ahead Option: These cookie balls can be prepared in advance and stored in the refrigerator until ready to serve. Simply follow the recipe instructions, roll the balls, coat them in graham cracker crumbs, and refrigerate until firm. This makes them a convenient dessert option for busy days or planned events.
  5. Freezing: If you want to extend the shelf life of your Moose Farts Cookie Balls, they can also be frozen. Place them in a single layer on a baking sheet and freeze until solid. Once frozen, transfer them to a freezer-safe container or bag, separating the layers with parchment paper to prevent sticking. They can be stored in the freezer for up to three months. To thaw, simply transfer them to the refrigerator overnight before serving.


  1. Nutty Twist: Add a crunchy element to your Moose Farts Cookie Balls by incorporating chopped nuts such as pecans, almonds, or walnuts into the mixture. Simply mix them in along with the graham cracker crumbs, coconut, and chocolate chips for an extra layer of flavor and texture.
  2. Fruity Flavor: Experiment with different types of dried fruit to add a burst of sweetness and tanginess to your cookie balls. Try mixing in dried cranberries, raisins, or chopped dried apricots for a fruity twist that complements the other ingredients beautifully.
  3. White Chocolate Delight: For a decadent variation, swap out the semi-sweet chocolate chips for white chocolate chips. The creamy sweetness of white chocolate adds a luxurious touch to the cookie balls and pairs wonderfully with the other flavors.
  4. Seasonal Spices: Add warmth and depth to your Moose Farts Cookie Balls by incorporating seasonal spices such as cinnamon, nutmeg, or pumpkin pie spice. Just a dash of these aromatic spices can elevate the flavor profile and make the cookie balls perfect for enjoying during the fall and winter months.
  5. Healthier Option: For a lighter take on this indulgent treat, consider using reduced-fat or non-dairy condensed milk, and opting for dark chocolate chips with a higher cocoa content. You can also reduce the amount of butter or substitute it with a healthier alternative such as coconut oil.
  6. Custom Coatings: Get creative with the coatings for your cookie balls by rolling them in crushed nuts, sprinkles, or crushed graham crackers instead of just graham crumbs. This allows you to customize the appearance and flavor of your Moose Farts Cookie Balls to suit your preferences.

FAQs :

  1. Can I use fresh coconut instead of dried coconut? Yes, you can use fresh coconut if you prefer. However, keep in mind that fresh coconut may have a higher moisture content, which could affect the texture of the cookie balls. You may need to adjust the amount of other ingredients accordingly.
  2. Can I use margarine instead of butter? While butter adds a rich flavor to the cookie balls, you can substitute margarine if desired. Just be aware that margarine may alter the taste slightly and could affect the texture of the final product.
  3. Are Moose Farts Cookie Balls gluten-free? No, this recipe contains graham cracker crumbs, which typically contain gluten. However, you can make them gluten-free by using gluten-free graham cracker crumbs or a suitable alternative.
  4. Can I make these cookie balls without refrigerating the mixture? Chilling the mixture helps it firm up, making it easier to roll into balls and preventing them from becoming too sticky. While you can skip the chilling step, the mixture may be harder to work with, and the cookie balls may not hold their shape as well.
  5. How long do Moose Farts Cookie Balls last? When stored properly in a sealed container in the refrigerator, Moose Farts Cookie Balls can last for up to a week. If frozen, they can last for up to three months.
  6. Can I freeze the cookie balls before rolling them in graham crumbs? Yes, you can freeze the formed balls before rolling them in graham crumbs. This can make the rolling process easier and prevent the crumbs from sticking to your hands.
  7. Can I add other mix-ins to the cookie balls? Absolutely! Feel free to get creative and add your favorite mix-ins such as chopped nuts, dried fruit, or even mini marshmallows to customize the flavor and texture of the cookie balls.

With its irresistible combination of flavors and textures, Moose Farts Cookie Balls are sure to become a favorite in your household. Whether you’re craving something sweet or need a crowd-pleasing dessert for your next gathering, these Canadian-inspired treats are the perfect solution. Whip up a batch today and enjoy the deliciousness of Moose Farts Cookie Balls!