Description
Are you ready to take your snack game to the next level? Look no further than this irresistible Fried Cheese Stuffed Doritos recipe. Combining the gooey goodness of melted mozzarella cheese with the bold crunch of Doritos, this dish is guaranteed to be a crowd-pleaser at any gathering. Whether you’re hosting a game night or simply craving a cheesy treat, follow this simple recipe to create a snack sensation that will have everyone coming back for more.
Ingredients
- 1 cup crushed Doritos (choose your favorite flavor)
- 8 sticks of mozzarella cheese
- 2 eggs, beaten
- 1 cup all-purpose flour
- 1 cup breadcrumbs
- Vegetable oil for frying
Instructions
- Prepare the coating: Start by setting up your coating station. Place the crushed Doritos, flour, and breadcrumbs in separate shallow dishes. In another dish, beat the eggs until well-combined.
- Coat the cheese: Take each mozzarella stick and roll it in the flour, shaking off any excess. Next, dip it in the beaten eggs, ensuring it’s fully coated. Then, roll it in the crushed Doritos, pressing gently to adhere the coating. For an extra crispy texture, you can double dip by repeating the egg and Doritos coating step.
- Chill: Once coated, place the mozzarella sticks on a plate and freeze them for at least 30 minutes. This step is crucial as it helps the coating to set and prevents the cheese from melting too quickly during frying.
- Heat the oil: In a deep fryer or large pan, heat the vegetable oil to 375°F (190°C). It’s important to maintain the proper frying temperature to ensure that the cheese sticks cook evenly and develop a golden brown crust.
- Fry the cheese sticks: Working in batches, carefully place the coated mozzarella sticks into the hot oil, being cautious not to overcrowd the pan. Fry them until they are golden brown and crispy, which typically takes about 1-2 minutes per side.
- Drain: Once fried to perfection, use a slotted spoon to transfer the cheese sticks to a plate lined with paper towels. This will help absorb any excess oil and ensure a crispy exterior.
- Serve: Now comes the best part – serving and enjoying your Fried Cheese Stuffed Doritos! Serve them hot with your favorite dipping sauce on the side for an extra burst of flavor.
Notes
- Serve Immediately: Fried Cheese Stuffed Doritos are best enjoyed hot and fresh out of the fryer. The crispy exterior and gooey melted cheese are at their peak right after cooking, so serve them immediately for the ultimate indulgence.
- Dipping Sauces: Enhance the flavor experience by offering a variety of dipping sauces alongside your Fried Cheese Stuffed Doritos. Classic marinara sauce, creamy ranch dressing, tangy salsa, or zesty chipotle mayo are all fantastic options that complement the cheesy goodness.
- Presentation: Elevate the presentation of your Fried Cheese Stuffed Doritos by arranging them on a platter or serving dish with a sprinkle of chopped fresh herbs like parsley or cilantro. This adds a pop of color and freshness that not only looks appealing but also enhances the overall taste.
- Storage: If you happen to have leftovers (which is rare because they’re so delicious!), store them in an airtight container in the refrigerator. While they may lose some of their crispiness upon reheating, they’ll still be tasty. Simply reheat them in the oven at a low temperature until heated through.
- Freezing: If you want to prepare Fried Cheese Stuffed Doritos in advance, you can freeze them after coating but before frying. Arrange the coated cheese sticks on a baking sheet lined with parchment paper and freeze until solid. Once frozen, transfer them to a freezer-safe bag or container for long-term storage. When ready to enjoy, fry them straight from the freezer, adding a few extra minutes to the cooking time.