Chicken Tetrazzini

Chicken Tetrazzini is the ultimate comfort food, perfect for cozy family dinners. This creamy pasta bake combines tender chicken, rich sour cream, and a blend of melty cheeses, making it a surefire favorite on any dining table.

Ingredients :

  • 16 ounces linguini, cooked
  • 1/2 cup unsalted butter, softened
  • 4 chicken breasts, cooked and diced
  • 2 cans cream of chicken soup
  • 2 cups sour cream
  • 1 teaspoon garlic salt with parsley flakes
  • 1/2 teaspoon pepper
  • 1 cup chicken broth
  • 2 tablespoons Parmesan cheese, grated
  • 2 cups Mozzarella cheese, shredded


  1. Preheat the oven to 350°F. Grease a 9-x-13-inch baking dish and set aside.
  2. Cook the linguini to al dente according to package instructions. Drain and set aside.
  3. In a large bowl, combine diced chicken, cream of chicken soup, sour cream, softened butter, chicken broth, garlic salt, and pepper. Mix thoroughly, then fold in the cooked linguini.
  4. Transfer the mixture into the prepared baking dish. Sprinkle evenly with Parmesan and Mozzarella cheeses.
  5. Bake uncovered for 36–42 minutes until the cheese is melted and bubbly.

Nutritional Information and Serving Size:

  • Prep Time: 15 minutes
  • Cooking Time: 40 minutes
  • Total Time: 55 minutes
  • Servings: 8

Serving and Storage Tips :

Serving Tips:

  1. Garnish Creatively: Sprinkle freshly chopped parsley or basil over each serving for a burst of color and freshness.
  2. Pairing Suggestions: Serve with a crisp green salad dressed in a light vinaigrette or steamed vegetables for a well-rounded meal.
  3. Bread on the Side: Warm garlic bread or crusty Italian bread pairs wonderfully with this creamy pasta bake.

Storage Tips:

  1. Refrigeration: Store any leftovers in an airtight container in the refrigerator for up to 3-4 days.
  2. Freezing: Chicken Tetrazzini can be frozen for longer storage. Transfer cooled portions into freezer-safe containers or heavy-duty freezer bags. Properly stored, it will maintain quality for up to 3 months.
  3. Reheating: To reheat, thaw overnight in the refrigerator if frozen, then reheat portions in the microwave or oven until warmed through. Add a splash of chicken broth or cream to refresh the sauce if needed.

These tips ensure that your Chicken Tetrazzini remains delicious and enjoyable even after the initial serving, providing convenience and flavor for future meals.

Variations :

  1. Vegetarian Option: Replace chicken with sautéed mushrooms, spinach, and diced bell peppers for a hearty vegetarian version. Use vegetable broth instead of chicken broth for added flavor.
  2. Seafood Twist: Add cooked shrimp or crab meat to the sauce mixture for a seafood twist. Sprinkle with grated Parmesan and breadcrumbs before baking for a crunchy topping.
  3. Spicy Kick: Incorporate diced jalapeños or red pepper flakes into the sauce for a spicy Chicken Tetrazzini. Top with Pepper Jack cheese instead of Mozzarella for an extra kick.
  4. Italian-Inspired: Use cooked Italian sausage or diced pepperoni for a savory Italian flavor profile. Mix in sun-dried tomatoes and basil for added depth.
  5. Healthier Option: Substitute sour cream with Greek yogurt for a lighter version. Use whole wheat linguini or gluten-free pasta for a healthier twist. Increase vegetables like broccoli florets or peas for added nutrition.
  6. Cheese Lover’s Delight: Experiment with different cheeses such as sharp cheddar, Gruyère, or fontina for a richer flavor. Mix cheeses into the sauce and reserve some for topping before baking.
  7. Herb Infusion: Enhance the flavor with fresh herbs like thyme, rosemary, or sage. Add them to the sauce mixture or sprinkle on top before serving.
  8. Mediterranean Twist: Incorporate Mediterranean flavors by adding chopped sun-dried tomatoes, Kalamata olives, and crumbled feta cheese to the sauce. Top with a sprinkle of fresh basil before serving.
  9. Pesto Infusion: Stir in a few tablespoons of basil pesto into the sauce mixture for a vibrant green pesto Chicken Tetrazzini. Garnish with pine nuts and extra Parmesan cheese.
  10. Tex-Mex Fusion: Add diced green chilies, black beans, and corn kernels to the sauce mixture. Use Mexican blend cheese and top with crushed tortilla chips before baking for a Tex-Mex flair.
  11. Creamy Spinach Mushroom: Sauté sliced mushrooms and baby spinach until wilted, then add them to the sauce mixture. Mix in a bit of cream cheese or goat cheese for extra creaminess.
  12. Alfredo Style: Replace the cream of chicken soup with Alfredo sauce and omit the sour cream. Stir in cooked diced bacon and peas for a decadent Alfredo Chicken Tetrazzini.
  13. Asian-Inspired: Use cooked diced chicken marinated in soy sauce and ginger. Add snap peas, water chestnuts, and a touch of sesame oil to the sauce. Top with toasted sesame seeds before serving.
  14. Cajun Influence: Season diced chicken with Cajun seasoning before cooking. Add diced bell peppers, onions, and celery to the sauce mixture. Sprinkle with shredded Monterey Jack cheese and chopped green onions.
  15. Greek-Inspired: Use Greek yogurt instead of sour cream in the sauce. Add roasted red peppers, artichoke hearts, and black olives. Top with crumbled feta cheese and a sprinkle of oregano.
  16. Caprese Style: Mix diced tomatoes, fresh mozzarella balls (bocconcini), and chopped fresh basil into the sauce. Drizzle with balsamic glaze after baking for a Caprese-inspired twist.
  17. Buffalo Chicken: Toss diced chicken with buffalo sauce before adding to the sauce mixture. Use blue cheese crumbles and diced celery on top instead of traditional cheeses for a spicy Buffalo Chicken Tetrazzini.

These variations offer creative ways to elevate your Chicken Tetrazzini recipe, catering to different tastes and dietary preferences while maintaining the dish’s comforting essence. Enjoy experimenting with these ideas to discover your favorite twist on this classic pasta bake!


  1. What is Chicken Tetrazzini? Chicken Tetrazzini is a creamy pasta bake typically made with diced chicken, pasta, a creamy sauce (often including sour cream or cream of chicken soup), and topped with cheese.
  2. Can I use a different type of pasta? Yes, you can use different pasta shapes such as spaghetti, fettuccine, or penne instead of linguini. Adjust cooking times according to the package instructions.
  3. How can I make Chicken Tetrazzini gluten-free? Use gluten-free pasta and ensure all other ingredients, including cream of chicken soup and chicken broth, are certified gluten-free. Check labels carefully.
  4. Can I make Chicken Tetrazzini ahead of time? Yes, Chicken Tetrazzini can be assembled ahead of time and refrigerated before baking. Simply cover tightly and bake when ready, adding a few minutes to the baking time if needed.
  5. How do I know when Chicken Tetrazzini is done baking? The dish is ready when the cheese is melted and bubbly, and the edges are lightly golden brown. A cooking thermometer inserted into the center should read at least 165°F (74°C) for food safety.
  6. What can I serve with Chicken Tetrazzini? Serve with a side salad, steamed vegetables, garlic bread, or crusty Italian bread to complement the creamy pasta dish.
  7. Can I freeze Chicken Tetrazzini? Yes, Chicken Tetrazzini freezes well. Ensure it’s tightly wrapped or stored in an airtight container. Thaw overnight in the refrigerator before reheating.
  8. How long will leftovers last in the refrigerator? Leftovers can be stored in the refrigerator for 3-4 days. Reheat portions as needed in the microwave or oven until warmed through.
  9. Can I use leftover cooked chicken? Absolutely! Leftover roasted or grilled chicken works well in Chicken Tetrazzini. Dice it into bite-sized pieces and incorporate into the sauce mixture.
  10. How can I make Chicken Tetrazzini spicier? Add diced jalapeños, red pepper flakes, or a dash of hot sauce to the sauce mixture for a spicy kick. Adjust the amount according to your preference.

These FAQs aim to provide helpful information and tips for preparing, serving, and customizing Chicken Tetrazzini, ensuring a satisfying cooking and dining experience.

Delight your family with this hearty Chicken Tetrazzini recipe. Its creamy texture and savory flavors make it an irresistible choice for any occasion. Whether it’s a weeknight meal or a gathering with loved ones, this dish promises satisfaction with every bite. Enjoy the simplicity and warmth of homemade comfort food with this delightful recipe!