Broccoli Apple Salad

Looking for a refreshing and nutritious salad recipe? This Broccoli Apple Salad combines the crispiness of broccoli, the sweetness of apples, and the tanginess of cranberries, all brought together with a creamy dressing. It’s a delightful dish that’s quick to make and perfect for any occasion.


  • 4 cups fresh broccoli florets (about 2 medium heads)
  • ½ cup shredded carrots
  • ¼ cup diced red onion
  • 2 large apples, finely chopped (Gala apples recommended)
  • ½ cup pecans, coarsely chopped
  • ½ cup dried cranberries
  • ½ cup lite mayonnaise
  • ½ cup low fat Greek yogurt
  • 2 tablespoons lemon juice
  • 1 tablespoon sugar
  • ¼ teaspoon salt
  • ⅛ teaspoon pepper


  1. Prepare the Salad Ingredients: In a large bowl, combine the broccoli, carrots, red onion, apples, pecans, and dried cranberries.
  2. Make the Dressing: In a separate bowl, whisk together the mayonnaise, Greek yogurt, lemon juice, sugar, salt, and pepper until smooth.
  3. Combine and Chill: Pour the dressing over the salad and toss gently to coat all the ingredients evenly.
  4. Chill and Serve: Refrigerate the salad until ready to serve. This salad can be enjoyed immediately or chilled for a few hours to enhance the flavors.

Nutritional Information

  • Prep Time: 20 minutes
  • Cooking Time: 0 minutes
  • Total Time: 20 minutes
  • Calories: Approximately 250 per serving
  • Servings: 6

Serving and Storage Tips:

Serving Suggestions:

  1. As a Side Dish: Serve this Broccoli Apple Salad alongside grilled chicken, fish, or any protein of your choice for a balanced meal.
  2. On a Bed of Greens: For a more substantial salad, serve it on a bed of mixed greens or spinach leaves.
  3. Picnics and Potlucks: This salad travels well, making it ideal for picnics, potlucks, and barbecues.
  4. Garnish Options: Sprinkle some extra chopped pecans or dried cranberries on top before serving for added texture and flavor.

Storage Tips:

  1. Refrigeration: Store any leftover salad in an airtight container in the refrigerator. It will keep well for up to 2-3 days.
  2. Dressing Separation: If the salad seems dry after refrigeration, stir in a tablespoon of mayonnaise or yogurt to freshen it up.
  3. Make-Ahead: You can prepare the salad and dressing separately up to a day in advance. Combine them just before serving to maintain the salad’s freshness and crunch.
  4. Freezing: This salad is not suitable for freezing due to the fresh ingredients and dressing.

Additional Tips:

  • Adjust Seasoning: Taste and adjust the seasoning (salt, pepper, lemon juice, sugar) according to your preference before serving or storing.
  • Freshness: To keep the apples from browning, toss them in a little lemon juice before adding them to the salad.
  • Serve Chilled: Serve the salad chilled for the best taste and texture.

By following these serving and storage tips, you can ensure that your Broccoli Apple Salad remains fresh, flavorful, and enjoyable for every occasion. Whether it’s a family dinner or a social gathering, this salad is sure to impress!

Variations :

Add Protein: For a heartier dish, add grilled chicken or cooked shrimp to the salad.

Cheese Addition: Sprinkle some crumbled feta or goat cheese over the salad for a creamy and tangy twist.

Different Nuts: Experiment with different nuts such as almonds, walnuts, or sunflower seeds for varied textures and flavors.

Herb Infusion: Mix in chopped fresh herbs like parsley, cilantro, or basil to enhance the salad’s freshness.

Whole Grain Addition: Toss in cooked quinoa, farro, or couscous to add a nutritious whole grain element.

Spicy Kick: Add a pinch of red pepper flakes or diced jalapeños for a spicy kick.

Vegan Option: Replace the mayonnaise and Greek yogurt with a vegan mayonnaise or a creamy tahini dressing.

Asian-Inspired: Substitute the mayo and Greek yogurt with a sesame-ginger dressing and add edamame beans and sesame seeds.

Citrus Twist: Swap the lemon juice with lime juice and add some orange segments for a citrusy variation.

Cauliflower Swap: Replace some or all of the broccoli with cauliflower florets for a different texture.

Creamy Avocado Dressing: Replace the mayonnaise and Greek yogurt with a creamy avocado dressing. Blend ripe avocado with lime juice, cilantro, garlic, and a touch of olive oil until smooth.

Mango and Pineapple Twist: Add diced mango and pineapple chunks to the salad for a tropical flavor. Toss with a coconut milk-based dressing infused with ginger and lime.

Mediterranean Style: Incorporate chopped Kalamata olives, sun-dried tomatoes, and crumbled feta cheese. Dress with a lemon vinaigrette made with olive oil, lemon juice, garlic, and oregano.

Tex-Mex Fusion: Mix in black beans, corn kernels, diced bell peppers, and avocado chunks. Dress with a spicy chipotle-lime dressing made from chipotle peppers in adobo, lime juice, and a touch of honey.

Apple Cider Vinegar Dressing: Substitute the lemon juice with apple cider vinegar for a tangier flavor profile. Add a hint of Dijon mustard and honey to balance the acidity.

Italian-Inspired: Toss the salad with cherry tomatoes, fresh basil leaves, mozzarella pearls, and pine nuts. Dress with a balsamic vinaigrette made from balsamic vinegar, olive oil, garlic, and a touch of honey.

Protein Boost: Add cooked quinoa or couscous for added protein and texture. Mix with chickpeas, cucumber slices, and a lemon tahini dressing.

Asian Sesame Crunch: Incorporate toasted sesame seeds, sliced almonds, and crunchy chow mein noodles. Toss with a sesame-ginger dressing made from sesame oil, soy sauce, ginger, and a touch of honey.

Greek Yogurt Ranch: Replace the mayonnaise with Greek yogurt and mix in ranch seasoning for a lighter, tangy dressing. Add diced celery and green onions for extra crunch.

Warm Bacon and Brussels Sprouts: Cook bacon until crisp, crumble it, and toss with shredded Brussels sprouts, chopped apples, and a warm bacon vinaigrette made with bacon drippings, apple cider vinegar, and a touch of maple syrup.

These variations allow you to customize the Broccoli Apple Salad to suit your taste preferences or dietary needs while keeping it fresh, flavorful, and nutritious. Enjoy exploring different combinations to discover your favorite version of this delightful salad!

FAQs :

  1. Can I make this salad ahead of time? Yes, you can prepare the salad ingredients and dressing separately up to a day in advance. Combine them just before serving to maintain freshness.
  2. How do I keep apples from turning brown in the salad? Toss the chopped apples in a little lemon juice before adding them to the salad to prevent them from oxidizing and turning brown.
  3. Can I use different types of apples? Yes, while Gala apples are recommended for their sweetness, you can use other varieties like Honeycrisp, Fuji, or Granny Smith depending on your preference for sweetness or tartness.
  4. Is this salad suitable for vegetarians? Yes, this salad is vegetarian-friendly as it does not contain any meat or animal-derived ingredients.
  5. Can I make this salad vegan? To make this salad vegan, substitute the mayonnaise and Greek yogurt with vegan alternatives or a creamy dressing made from plant-based ingredients.
  6. What can I serve this salad with? This salad pairs well with grilled chicken, fish, or as a side dish alongside sandwiches or wraps.
  7. How long can I store leftovers in the refrigerator? Leftovers can be stored in an airtight container in the refrigerator for up to 2-3 days. Stir in additional mayonnaise or yogurt if needed before serving.
  8. Can I freeze this salad? No, due to the fresh ingredients and creamy dressing, this salad is not suitable for freezing.
  9. How can I make this salad more crunchy? Ensure the broccoli and apples are chopped into bite-sized pieces and add extra chopped nuts or seeds like almonds or sunflower seeds for additional crunch.
  10. What are some alternative ingredients I can use? You can customize this salad by adding ingredients like dried cherries instead of cranberries, substituting pecans with almonds or walnuts, or adding shredded cabbage or kale for extra texture and nutrients.

These FAQs address common queries about making, storing, and customizing the Broccoli Apple Salad, ensuring you can enjoy it to the fullest extent possible!

This Broccoli Apple Salad is not only a feast for the taste buds but also a healthy addition to any meal or gathering. With its vibrant colors and delicious flavors, it’s sure to become a favorite in your recipe collection. Enjoy the goodness of fresh ingredients in every bite!