Description

If you’re craving the comforting taste of blueberry pie but want a healthier, hassle-free option, the Blueberry Pie Smoothie is here to satisfy your taste buds. Packed with the goodness of blueberries, creamy yogurt, and a hint of vanilla, this smoothie captures the essence of dessert in a glass. It’s quick, easy, and perfect for breakfast, a post-workout treat, or a midday pick-me-up.

Ingredients

1 cup vanilla yogurt

1 cup almond milk

1 cup fresh or frozen blueberries

1 frozen banana, cut into chunks

1 teaspoon vanilla extract

1 graham cracker (optional)

Instructions

In just two simple steps, you’ll have a refreshing, dessert-inspired drink ready to enjoy: Combine all ingredients in a blender and blend until smooth. Pour into your favorite glass, garnish with a crushed graham cracker if desired, and savor every sip!

Notes

Serving Tips
For an elegant touch, serve your Blueberry Pie Smoothie in a tall glass with a sprinkle of crushed graham cracker on top. Add a few fresh blueberries or a dollop of whipped cream for a decadent presentation. If you’re on the go, pour it into a portable tumbler or mason jar with a reusable straw for a mess-free experience.

Storage Tips
While this smoothie is best enjoyed fresh for optimal flavor and texture, you can store any leftovers in an airtight container in the refrigerator for up to 24 hours. Give it a good stir or a quick blend before drinking, as separation may occur. To prep ahead, freeze the blended smoothie in popsicle molds for a refreshing snack or pour it into ice cube trays to use as a quick base for future smoothies.