Are you ready to elevate your salad game with the most delectable chicken salad ever? Look no further than this recipe! Bursting with flavor and versatility, this chicken salad is a game-changer for your lunchtime cravings and entertaining needs.
Ingredients:
- 3 cups cooked chicken (leftover shredded chicken, rotisserie chicken, or 2 cans Costco canned chicken)
- 1/4 cup red onion
- 2 pieces of celery (including leafy tops), chopped (about one cup)
- 2 tbsp lemon juice
- 2 tbsp sour cream
- 3/4 cup mayonnaise
- 1/2 tsp salt
- Pepper to taste
Instructions:
1️⃣ Prepare the Ingredients: Finely chop the red onion and celery.
2️⃣ Combine the Ingredients: In a medium bowl, break up, finely chop, or shred the chicken. Add the chopped onion and celery, lemon juice, sour cream, mayonnaise, salt, and pepper. Stir until well combined.
3️⃣ Chill and Serve: Chill the chicken salad until ready to use. Then, enjoy its deliciousness!
Notes 💡
- ◻️ Versatile and Tasty: This chicken salad is not just for salads – it’s perfect for sandwiches, crackers, or as a delightful spread. Feel free to add pecans or walnuts for extra crunch and flavor.
- ◻️ Lighten Up: For a healthier option, opt for low-fat mayo and sour cream to cut down on calories without sacrificing taste.
- ◻️ Endless Possibilities: Whether you’re serving it as a sandwich filling, a cracker topping, or a salad accompaniment, this chicken salad is incredibly versatile and easy to customize to suit your preferences.
Serving and Storage Tips:
Serving Suggestions:
- Enjoy on Its Own: This chicken salad is a star all by itself! Serve it in a bowl or on a plate as a satisfying and flavorful meal option for lunch or dinner.
- Sandwich Sensation: Elevate your sandwiches by using this chicken salad as a filling. Spread it between two slices of your favorite bread or roll it up in a wrap for a delicious handheld meal.
- Cracker Spread: Transform ordinary crackers into a gourmet snack by spreading this chicken salad on top. It’s perfect for entertaining guests or as a satisfying afternoon pick-me-up.
- Salad Upgrade: Add a scoop of this chicken salad to your favorite greens for a hearty and protein-packed salad. Drizzle with your preferred dressing for a complete meal.
Storage Tips:
- Refrigeration: Store any leftover chicken salad in an airtight container in the refrigerator. It can be kept for up to 3-4 days, maintaining its freshness and flavor.
- Avoid Freezing: Due to the mayonnaise and sour cream in the recipe, it’s best not to freeze this chicken salad as it can affect the texture and consistency when thawed.
- Meal Prep: Prepare a batch of this chicken salad in advance for easy meal prep throughout the week. Portion it into individual containers for grab-and-go lunches or quick dinners.
- Keep Cool: When serving outdoors or at gatherings, place the chicken salad bowl on top of a larger bowl filled with ice to keep it cool and fresh for an extended period.
Variations :
Add excitement to your meal rotation with these creative variations of the classic chicken salad recipe:
1. Cranberry Pecan Chicken Salad:
- Add dried cranberries and chopped pecans to the chicken salad mixture for a delightful combination of sweet and nutty flavors. Serve on a bed of mixed greens for a festive touch.
2. Curry Chicken Salad:
- Incorporate curry powder, diced apples, and golden raisins into the chicken salad mixture for a fragrant and exotic twist. Serve on croissants or in lettuce wraps for a unique flavor experience.
3. Greek Chicken Salad:
- Mix diced cucumbers, cherry tomatoes, Kalamata olives, and crumbled feta cheese into the chicken salad mixture. Dress with a lemon-herb vinaigrette for a Mediterranean-inspired delight.
4. Buffalo Chicken Salad:
- Toss shredded chicken with buffalo sauce and blue cheese dressing before mixing it with the other salad ingredients. Serve on a bed of lettuce with celery sticks for a spicy and satisfying meal.
5. Avocado Chicken Salad:
- Mash ripe avocados and mix them into the chicken salad for a creamy and nutritious twist. Add diced tomatoes, cilantro, and lime juice for extra freshness and flavor.
6. Waldorf Chicken Salad:
- Combine diced apples, grapes, celery, and toasted walnuts with the chicken salad mixture. Dress with a light honey-yogurt dressing for a crunchy and refreshing salad option.
7. Mediterranean Chicken Salad:
- Mix chopped roasted red peppers, artichoke hearts, sun-dried tomatoes, and fresh basil into the chicken salad. Drizzle with balsamic glaze and serve on a bed of arugula for a burst of Mediterranean flavors.
8. Cranberry Almond Chicken Salad:
- Add dried cranberries, sliced almonds, and chopped green onions to the chicken salad mixture. Serve on whole grain bread or in lettuce cups for a wholesome and satisfying meal.
9. Southwest Chicken Salad:
- Mix black beans, corn, diced bell peppers, and shredded cheddar cheese into the chicken salad. Dress with a spicy chipotle ranch dressing and serve with tortilla chips for a Tex-Mex twist.
10. Tropical Chicken Salad: – Incorporate diced pineapple, mango, shredded coconut, and chopped macadamia nuts into the chicken salad mixture. Serve on Hawaiian rolls or in a hollowed-out pineapple for a taste of the tropics.
FAQs :
- Can I use canned chicken instead of cooked chicken in this recipe?
- Yes, canned chicken can be used as a convenient alternative to cooked chicken. Ensure it’s drained well before mixing it with the other ingredients.
- What can I substitute for mayonnaise in the chicken salad?
- Greek yogurt or avocado can be used as healthier alternatives to mayonnaise. They provide creaminess while adding nutritional benefits to the salad.
- How long does the chicken salad stay fresh in the refrigerator?
- The chicken salad can be kept refrigerated for 3-4 days. Make sure to store it in an airtight container to maintain its freshness.
- Can I make this chicken salad ahead of time for meal prep?
- Yes, this chicken salad is ideal for meal prep. Prepare a batch in advance and portion it into individual containers for easy grab-and-go lunches throughout the week.
- Is this chicken salad suitable for a low-carb or keto diet?
- Yes, this chicken salad can be incorporated into a low-carb or keto diet. Use full-fat mayonnaise and sour cream, and adjust the ingredients to fit your dietary requirements.
- Can I freeze leftover chicken salad?
- It’s not recommended to freeze chicken salad due to the mayonnaise and sour cream content. Freezing may alter the texture and consistency of the salad when thawed.
- What are some serving suggestions for this chicken salad?
- This chicken salad can be served on its own, as a sandwich filling, on crackers, or atop a bed of mixed greens. Get creative and enjoy it however you like!
- Can I add fruit to this chicken salad?
- Yes, diced apples, grapes, dried cranberries, or mandarin oranges can be added to the chicken salad for a hint of sweetness and extra texture.
- How can I adjust the seasoning of the chicken salad to my taste?
- Taste the chicken salad after mixing all the ingredients and adjust the seasoning as needed. Add more salt, pepper, or lemon juice according to your preferences.
- Is this chicken salad suitable for serving at gatherings or parties?
- Absolutely! This chicken salad is perfect for entertaining guests. Serve it as a dip with crackers, as a sandwich filling, or as part of a buffet spread for a crowd-pleasing dish.
With its creamy texture, tangy flavor, and satisfying crunch, this chicken salad is bound to become your new go-to recipe. Whether you’re meal prepping for the week ahead or hosting a gathering with friends, this Best Chicken Salad Ever will impress everyone at the table. Try it out and experience the magic for yourself!
Best Chicken Salad Ever
Description
Are you ready to elevate your salad game with the most delectable chicken salad ever? Look no further than this recipe! Bursting with flavor and versatility, this chicken salad is a game-changer for your lunchtime cravings and entertaining needs.
Ingredients
3 cups cooked chicken (leftover shredded chicken, rotisserie chicken or 2 cans Costco canned chicken)
1/4 cup red onion
2 pieces of celery (including leafy tops) chopped, about one cup
2 tbsp lemon juice
2 tbsp sour cream
3/4 cup mayonnaise
1/2 tsp salt
pepper to taste
Instructions
1️ Finely chop red onion and celery.
2️ In a medium bowl, break up, finely chop or shred the chicken.
3️ Add chopped onion and celery, lemon juice, sour cream, mayonnaise, salt, and pepper and stir to combine.
4️ Chill until ready to use. Enjoy!
Notes 💡:
◻️ This salad is delicious on its own – pecans or walnuts can be added if not using for the Baked Buffalo Chicken Dip recipe. Also makes excellent sandwiches and cracker spread.
◻️ For a lighter version, use low-fat mayo and sour cream.
◻️ Perfect for sandwiches, crackers, or on a salad. Versatile and easy to customize!
Notes
Serving Suggestions:
- Enjoy on Its Own: This chicken salad is a star all by itself! Serve it in a bowl or on a plate as a satisfying and flavorful meal option for lunch or dinner.
- Sandwich Sensation: Elevate your sandwiches by using this chicken salad as a filling. Spread it between two slices of your favorite bread or roll it up in a wrap for a delicious handheld meal.
- Cracker Spread: Transform ordinary crackers into a gourmet snack by spreading this chicken salad on top. It’s perfect for entertaining guests or as a satisfying afternoon pick-me-up.
- Salad Upgrade: Add a scoop of this chicken salad to your favorite greens for a hearty and protein-packed salad. Drizzle with your preferred dressing for a complete meal.
Storage Tips:
- Refrigeration: Store any leftover chicken salad in an airtight container in the refrigerator. It can be kept for up to 3-4 days, maintaining its freshness and flavor.
- Avoid Freezing: Due to the mayonnaise and sour cream in the recipe, it’s best not to freeze this chicken salad as it can affect the texture and consistency when thawed.
- Meal Prep: Prepare a batch of this chicken salad in advance for easy meal prep throughout the week. Portion it into individual containers for grab-and-go lunches or quick dinners.
- Keep Cool: When serving outdoors or at gatherings, place the chicken salad bowl on top of a larger bowl filled with ice to keep it cool and fresh for an extended period.