Description
Air Fryer Quesadillas are the perfect solution for busy weeknights when you need something fast, satisfying, and incredibly crispy. Made with simple ingredients and ready in just 15 minutes, these quesadillas deliver golden, crunchy tortillas with melty cheese and flavorful fillings. Whether you use chicken, beef, vegetables, or leftovers from the fridge, this recipe is endlessly customizable and family-friendly. Cooking quesadillas in the air fryer gives you restaurant-style crispiness without standing over a stovetop.
Ingredients
- 2 tortillas
- 1/3 cup shredded cheddar cheese
- 4 oz cooked chicken or other protein of choice
- 1 teaspoon olive oil
Instructions
- Arrange the tortillas on a cutting board or plate.
- Sprinkle a small amount of cheese over half of each tortilla.
- Add the cooked chicken or your preferred protein and any vegetables you like.
- Top with a little more cheese, then fold each tortilla in half.
- Lightly brush the outside of each folded tortilla with olive oil.
- Place the quesadillas in the air fryer basket in a single layer.
- Cook at 400°F for 5 minutes.
- Flip the quesadillas and cook for an additional 4 minutes, or until golden and crispy.
- Remove from the air fryer, slice, and serve immediately.
Notes
Serve air fryer quesadillas hot and fresh for the best texture and flavor. Slice them into wedges and serve with classic toppings like salsa, sour cream, guacamole, or pico de gallo. For a complete meal, pair them with Mexican rice, refried beans, black beans, or a simple green salad. These quesadillas also work well as an appetizer when cut into smaller pieces.
For storage, allow leftover quesadillas to cool completely, then place them in an airtight container. Store in the refrigerator for up to 3 days. To reheat, place them back in the air fryer at 350°F for 2 to 3 minutes until warmed through and crispy again. Avoid microwaving if possible, as it can make the tortillas soggy. Quesadillas can also be frozen for up to 2 months; wrap them individually and reheat directly from frozen in the air fryer at 360°F for about 5 minutes.