Air Fryer Cookie For One

Satisfy your cookie cravings in just 15 minutes with this easy air fryer cookie recipe. Perfect for a single serving, it’s quick, simple, and incredibly delicious. Using your air fryer means no waiting for the oven to preheat, and the cookie comes out soft, chewy, and full of chocolatey goodness. This recipe is ideal for when you want a personal dessert without making a full batch of cookies.

Ingredients

  • 2 tablespoons melted butter
  • 2 tablespoons brown sugar
  • 1 tablespoon granulated sugar
  • 1 large egg yolk
  • ½ teaspoon vanilla extract
  • ⅓ cup + 1 tablespoon flour
  • 1/8 teaspoon baking soda
  • 1/8 teaspoon salt
  • ¼ cup chocolate chips

Instructions

  • Preheat the air fryer to 350°F (175°C).
  • In a mixing bowl, combine the melted butter, brown sugar, and granulated sugar until smooth.
  • Add the egg yolk and vanilla extract, stirring well.
  • Mix in the flour, baking soda, and salt until a dough forms.
  • Stir in the chocolate chips evenly.
  • Shape the dough into a large ball and flatten slightly to about 4 inches in diameter.
  • Place a piece of parchment paper in the air fryer basket and put the cookie dough in the center. Leave space for spreading.
  • Air fry for 5 minutes.
  • Let the cookie cool for 5–10 minutes before serving.

Serving and Storage Tips

  • Serve the cookie warm for a soft and gooey texture.
  • Store any leftovers in an airtight container at room temperature for up to 2 days.
  • Reheat in the air fryer for 1–2 minutes for a fresh-baked taste.

Variations

  1. Double Chocolate Cookie – Add cocoa powder and extra chocolate chips.
  2. Peanut Butter Cookie – Replace half the butter with peanut butter.
  3. White Chocolate Macadamia – Use white chocolate chips and chopped macadamia nuts.
  4. Oatmeal Chocolate Chip – Add 2 tablespoons oats for texture.
  5. Cinnamon Sugar Cookie – Mix cinnamon with sugar and sprinkle on top before air frying.
  6. Nutella Stuffed Cookie – Insert 1 teaspoon Nutella in the center of the dough ball.
  7. Mint Chocolate Cookie – Add crushed mint chocolate candies or peppermint extract.
  8. Caramel Pecan Cookie – Fold in caramel bits and chopped pecans.
  9. Mocha Cookie – Add 1 teaspoon instant coffee granules.
  10. Salted Caramel Chocolate Chip – Drizzle with caramel sauce and a pinch of sea salt after baking.
  11. Raspberry White Chocolate Cookie – Mix in freeze-dried raspberries and white chocolate chips.
  12. S’mores Cookie – Add mini marshmallows and crushed graham crackers.
  13. Banana Chocolate Chip Cookie – Mash 1 tablespoon banana into the dough.
  14. Pumpkin Spice Cookie – Add 1 tablespoon pumpkin puree and ¼ teaspoon pumpkin spice.
  15. Almond Joy Cookie – Add shredded coconut, almonds, and chocolate chips.

FAQs

1. Can I make this cookie without an air fryer?
Yes, bake at 350°F (175°C) in a small oven-safe dish for 8–10 minutes.

2. Can I make a larger batch?
Yes, multiply ingredients and bake cookies individually in the air fryer or oven.

3. Can I use whole eggs instead of egg yolk?
Yes, but the texture may be slightly less rich and chewy.

4. Can I use gluten-free flour?
Absolutely, use a 1:1 gluten-free flour blend.

5. Can I add nuts?
Yes, chopped nuts like walnuts or pecans work well.

6. How do I store leftovers?
Keep in an airtight container at room temperature for 2 days.

7. Can I freeze the dough?
Yes, freeze dough balls and air fry directly from frozen, adding 1–2 minutes to cooking time.

8. Can I make a vegan version?
Use a plant-based butter substitute and a flax egg.

9. Can I use chocolate chunks instead of chips?
Yes, chunks give a more melty chocolate center.

10. Can I make it sugar-free?
Yes, substitute with a sugar-free sweetener, adjusting to taste.

This easy air fryer cookie recipe is the perfect single-serving dessert for any time you want a sweet treat without the hassle of making a full batch. Quick, delicious, and customizable with endless variations, it’s a must-try for cookie lovers. Whether you enjoy it warm and gooey or cooled slightly, this cookie is sure to satisfy your cravings.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Air Fryer Cookie For One


  • Author: Lusine Svetlana

Description

Satisfy your cookie cravings in just 15 minutes with this easy air fryer cookie recipe. Perfect for a single serving, it’s quick, simple, and incredibly delicious. Using your air fryer means no waiting for the oven to preheat, and the cookie comes out soft, chewy, and full of chocolatey goodness. This recipe is ideal for when you want a personal dessert without making a full batch of cookies.

 

 


Ingredients

  • 2 tablespoons melted butter
  • 2 tablespoons brown sugar
  • 1 tablespoon granulated sugar
  • 1 large egg yolk
  • ½ teaspoon vanilla extract
  • ⅓ cup + 1 tablespoon flour
  • 1/8 teaspoon baking soda
  • 1/8 teaspoon salt
  • ¼ cup chocolate chips

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. In a mixing bowl, combine the melted butter, brown sugar, and granulated sugar until smooth.
  3. Add the egg yolk and vanilla extract, stirring well.
  4. Mix in the flour, baking soda, and salt until a dough forms.
  5. Stir in the chocolate chips evenly.
  6. Shape the dough into a large ball and flatten slightly to about 4 inches in diameter.
  7. Place a piece of parchment paper in the air fryer basket and put the cookie dough in the center. Leave space for spreading.
  8. Air fry for 5 minutes.
  9. Let the cookie cool for 5–10 minutes before serving.

Notes

  • Serve the cookie warm for a soft and gooey texture.
  • Store any leftovers in an airtight container at room temperature for up to 2 days.
  • Reheat in the air fryer for 1–2 minutes for a fresh-baked taste